How To Cook Wagyu Hot Dogs

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Everyone has a favorite way to prepare hot dogs. This versatile nutrient can exist boiled, fried, grilled or roasted in the oven. Dress it up with a classic combination of mustard and ketchup, or get more than artistic by calculation onions, relish, and a variety of other toppings. This commodity provides instructions on grilling, boiling, microwaving, and oven-roasting hot dogs.

• Prep fourth dimension: 13-17 minutes
• Melt fourth dimension (grill): 2-3 minutes
• Total time: 15-20 minutes

Ingredients

• Hot dogs
• Condiments, such equally ketchup, mustard, relish, and ranch dressing
• Toppings, such as chopped onions, chili, grated cheese, lettuce, hot peppers, or tomato plant sauce

1. 1

   Fire up your grill. Grilling hot dogs results in a pleasant smoky gustatory modality, and many consider this to be the best way to prepare them. Any sort of grill will work, so go ahead and light your charcoal, gas, or woods-fired grill.^[1]

   • While the grill is heating upward, prepare the hot dog buns and condiments. Hot dogs are best enjoyed hot from the grill.
   • Make sure that one side of the grill is hot and one side of the grill is a fiddling libation. Yous can do this by stacking up the charcoal a picayune higher on i side. If you lot have a gas grill, you should be able to command the heat using the knobs on your appliance to make hot dogs good.

2. 

   2

   Lay the hot dogs on the libation side of the grill. Place them at an angle to create a diagonal sear-marking on the dog.

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3. 3

   Melt the hot dogs for a infinitesimal on each side. Hot dogs come already cooked, then your goal hither isn't to cook the dog so much as give it some practiced color and become it piping hot without burning it.

   • Keep turning the dogs until all sides have developed a nice, even char.
   • If the dogs are hot but take non adult color, move them over to the hot side of the grill. Grill them quickly, merely to develop a scrap of char, and and then move them to a plate.

4. 4

   Serve the hot dogs. Identify them in a bun and serve with any combination of mustard, ketchup, relish, onion, love apple, cheese, or sauerkraut.^[2]

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1. 

   1

   Place hot dog in a microwave-safe basin. Use plastic or glass, rather than a metal bowl. Make sure the basin is deep enough to concur the hot dogs comfortably.

2. 

   2

   Comprehend the hot dogs with water. It may boil over the sides, and so attempt to go out an inch (2.5 cm) or and so between the tiptop of the water and the rim.

3. 3

   Melt the hot dog. Place the bowl in the microwave. Shut the door, then cook the hot dogs on high for 2 to 3 minutes.^[3] Some larger hot dogs may need more fourth dimension in the microwave.

4. 4

   Remove the hot dogs from the microwave and bleed away the h2o. Let the hot dogs stand for 30 seconds to absurd and dry out off, since they volition exist bursting with heat when they come out.

5. five

   Serve the hot dogs. Once the hot dogs are dry, put them in buns and serve them. This quick method of cooking hot dogs is conducive to serving with a simple mustard and ketchup combo for an on-the-become meal.

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1. i

   Fill a big saucepan with enough water to encompass hot dogs easily. For 4 hot dogs, 4 cups (about ane liter) of h2o should be more than than enough. Be sure to utilise a pan large enough so that the h2o falls at least a few inches below the rim.

2. 

   2

   Bring the water to boil. Identify the pan on a burner and turn the heat to loftier. Allow the h2o come to a full boil before proceeding.

3. 

   three

   Add the hot dogs to the h2o. Once the water is boiling, skid in the hot dogs one by 1 with tongs.

4. iv

   Simmer the hot dogs. Turn the burner down to its depression setting and simmer hot dogs for anywhere from 3 to half dozen minutes, depending on how y'all similar your hot dogs cooked.^[four]

   • For a moister, softer hot domestic dog, simmer them for less time, effectually iii to 4 minutes.
   • For a crispier hot dog, simmer them for more time, around v to 6 minutes.

5. v

   Remove the hot dogs and serve. Afterward the hot dogs are finished humid, remove them from h2o and dry out them off carefully with a paper towel earlier placing them in a bun. Serve the hot dogs with whatsoever combination of mustard, ketchup, savour, onion, love apple, cheese, or sauerkraut.^[5]

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1. 1

   Preheat the oven to 400° F (~204° C). This method of cooking hot dogs results in juicy, blackened hot dogs. They taste about as close every bit y'all can go to grilled hot dogs without the inconvenience of lighting upwards the grill.

2. ii

   Make a lengthwise piece downward one-half of each hot dog. Utilise a precipitous knife and cut on a stable surface, since hot dogs tin can exist glace. Do non slice through the hot dogs themselves; just make a cut that will serve as a vent in the surface of the hot dogs.^[vi]

3. 3

   Place the hot dogs on a baking tray or roasting pan. The hot dogs will drip as they release juices, so yous may desire to line the pan with aluminum foil for easy clean up.

4. 4

   Cook the hot dogs for 15 minutes. Identify the roasting pan in the oven and let the hot dogs cook until the skin begins to brown and the dogs begin to curl gently.^[vii]

   • Chocolate-brown the hot dog by turning on the broiler if you lot prefer your hot dogs crispy.
   • Add cheese and place the hot dogs back in the oven for an additional infinitesimal, if desired.

5. 5

   Serve the hot dogs. Carefully take the hot dogs out of the oven and place them on buns. Oven-roasted hot dogs pair wonderfully with chili and cheese. Scoop chili on top and sprinkle on some cheese, and then serve the hot dogs with forks.

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1. 

   ane

   Cut up some hot dogs. You tin fry whole hot dogs, only they taste most excellent when they're cut into bite-sized pieces. That way, more surface area gets a crispy dark-brown sear. Take ii or three hot dogs - depending on how many you want - and cutting them into smaller pieces you can fry.

2. 

   ii

   Oestrus some oil in a frying pan. Place the pan on the stove and turn the heat to medium high. Add together enough oil to rise up the sides of the frying pan by nearly 1/four - i/2 inch (.half-dozen - 1.3 cm). Let the oil heat upwards completely. To examination whether it'south ready for the hot dogs, drop a nibble of bread into the hot oil. If it immediately starts sizzling and sputtering, the oil is ready.

3. 

   3

   Place the hot dog pieces in the frying pan. Practice this carefully, since they may sizzle and popular correct away. Put them all in the pan in a single layer and let them start to fry. Endeavour non to overcrowd the frying pan, since this will cause the hot dogs to melt unevenly.

4. 

   4

   Turn the hot dog pieces. Use tongs to advisedly turn them over after a minute or 2, when the first side has get chocolate-brown and crispy. Keep frying the hot dog pieces for another minute or ii, until they're cooked just the mode you like them.

   • Recollect that hot dogs are pre-cooked, so you lot can melt them to any texture you lot like without worrying nearly whether they're still raw in the middle.

5. v

   Bleed the hot dog pieces. Utilise the tongs to transfer them to a newspaper-towel-lined plate so the oil tin bleed off and the hot dogs can cool a bit.

6. 6

   Serve the hot dogs. They're delicious with fried peppers and onions, mixed into macaroni and cheese, or on their own with some ketchup and mustard.

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Add New Question

• Question

  How can I tell if the hot dog is cooked or not when I remove it from the microwave?

  

  Commercial hot dogs come up pre-cooked, and then the goal is to estrus information technology through rather than cook it. Try poking the tip of a chef's pocketknife into the center of one of the dogs and touching information technology with your finger. If it's hot, grub downwards.

• Question

  How can I fry hot dogs without cutting them?

  

  The same way yous would if they were cut. Oil the pan, put the hot dogs in the pan, and melt them until they're but right.

• Question

  Where can I buy hot dogs before preparation?

  

  At whatever grocery store, if you're in the The states. If you live somewhere else, please specify your location.

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• You tin adjust the cooking time on the package depending on how you want your hot canis familiaris to exist cooked.

• It is a skillful thought to put one-half inch (1.iii cm) deep cuts on a hot domestic dog before steaming them in the microwave to prevent steam getting collected in your delicious hot domestic dog.

• If an ordinary hot dog doesn't appeal to you, you could as well use a bundle of hot dogs to brand a batch of bootleg corn dogs.

Thanks for submitting a tip for review!

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• If y'all're using a fireplace or fire in a campground, make certain it'due south safe. Proceed your hot dog on a stick, but exist careful not to burn down yourself. Parental supervision may be required or needed.

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Article Summary X

To cook hot dogs, get-go by bringing a pot of h2o to a boil. And so, add together the hot dogs to the water and turn the rut down to low. Let the hot dogs simmer for 5-6 minutes before serving. You tin can besides cook hot dogs in the microwave by microwaving them in a bowl of water for 2-3 minutes. To fry hot dogs on the stove, cut them into small pieces and put them in a pan with a little bit of oil. Then, cook the hot dogs over medium-high heat for 2-four minutes or until they're brown and crispy. Flip the hot dogs halfway through then they cook evenly on both sides. If yous want to learn how to make hot dogs on the grill, keep reading the article!

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Source: https://www.wikihow.com/Cook-Hot-Dogs

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